Switch up your postyoga refuel with a bottle of House Kombucha’s probiotic tea.
By Katie Henry
Published: March 24, 2016
Scan the refrigerated beverage case at your grocery store, and you just might stumble on a local secret: House Kombucha. The San Leandro–based brand may not be the first to catch your eye, but we bet it will win over your taste buds.
True to its name, each bottle of House Kombucha contains only in-house brewed tea—from local tea companies—fermented with a live bacteria and probiotic base,…
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