A few years ago, I found myself strolling through the grocery store with a friend when they directed me to the kombucha section. They strongly recommended I purchase a bottle of the good-for-your-gut elixir, which I did, even though my only knowledge of kombucha at the time was that (I thought) it consisted of magical mushrooms. Fortunately, that one impulse purchase led me to a deep-rooted love for this tea beverage which is not only delicious, but also offers a myriad of health benefits.
Note: Kombucha is magical, but there aren’t actually…
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